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Cooking classe - July 15

Sweet Basil’s at Woodhouse Family Cellars
Woodhouse Family Cellars has always delighted in combining gourmet food, fine wine, and good friends.  Now, we are proud to offer cooking classes out of our Kennedy Shah Kitchen, which includes recipes, demonstrations, hands-on cooking experience, and the opportunity to sample some of our winery’s best vintages.

Our instructor, Jeanne Judd, comes to us from Sweet Basil’s School of Cooking in Edmonds.  She has been teaching demonstration cooking classes since 1983, developing recipes, specializing in home-grown and organic ingredients, and leads gourmet food tours of San Francisco, the California wine country, and Tuscany.  She is a member of the International Association of Culinary Professionals. 

To register for upcoming classes, please complete the registration form below, indicating which class(es) you wish to attend.  Classes are scheduled on the following Tuesday evenings from 6:30-8:30pm. 
(May 20, June 17, July 15)  The cost is $70 per person, with a 10% discount for Woodhouse Family Cellars wine club members. 

Click here for the cooking class menus.


After submitting this registration, we will contact you regarding class availability and to take your payment information.

 

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